Au Cheval Menu Prices with Chicago & NYC Menu 2026
Au Cheval runs two very different menus. Au Cheval Menu original Chicago diner keeps burgers under $19. The NYC Tribeca location is a full dinner house, with steaks running up to $69.99. The famous Single Cheeseburger costs $16.99 in Chicago. This guide keeps both cities separate throughout, since prices and dishes don’t match between them.
Two Locations, Two Menus
Don’t assume Chicago and New York prices match. The Chicago location is still primarily a burger and diner counter. The NYC location is a much larger restaurant with steaks up to $69.99 and its own brunch, dessert, and cocktail menus. Every section below is labeled by city.
Chicago Menu
| Item | Price |
|---|---|
| Farm Egg | $3.49 |
| Bread & Butter Pickles | $4.99 |
| French Fries | $8.99 |
| Hash Browns | $8.99 |
| Crispy Fries | $13.99 |
| Green Salad | $14.99 |
| Kale Caesar | $14.99 |
| Thick Cut Peppered Bacon | $14.99 |
| Omelette | $14.99 |
| Single Cheeseburger | $16.99 |
| Chopped Salad | $16.99 |
| Double Cheeseburger | $18.99 |
| Chilaquiles | $23.99 |
Chicago Beer and Soda
| Item | Price |
|---|---|
| Soda | $2.99 |
| Miller High Life, PBR, or Modelo Tall Boy | $5.00 |
| Evian, Sparkling or Still | $10.00 |
Chicago Wine by the Bottle
| Item | Price |
|---|---|
| Del Santome Prosecco | $20.00 |
| Del Scarpetta Pinot Grigio | $20.00 |
| Del Girasole Chardonnay | $20.00 |
| Del Francois Labet Pinot Noir | $20.00 |
| Del Le Provencal Rose | $20.00 |
| Del Riojana Reserva Malbec | $20.00 |
| Del Emmolo Blanc | $24.00 |
| Del Kilikanoon Cabernet Sauvignon | $24.00 |
NYC Dinner Menu
The NYC dinner menu is the most complete menu at the Tribeca location. Starters, mains, sides, and add-ons are grouped below, combined from the restaurant’s overlapping menu sections into one clean list.
Starters
| Item | Price |
|---|---|
| Griddled Blueberry Muffin | $9.99 |
| 3 Greens & Grains | $15.99 |
| Chopped Chicken Liver | $18.99 |
| Kale Caesar | $18.99 |
| Green Salad | $16.99 |
| Chopped Wedge Salad | $22.99 |
| Tenderloin Steak Tartare | $29.99 |
| General Jane’s Honey-Fried Chicken | $29.99 |
| Roasted Marrow Bones | $31.99 |
Mains
| Item | Price |
|---|---|
| Fried House-Made Bologna Sandwich | $19.99 |
| Fried Chicken Sliders | $19.99 |
| Crispy Fries with Mornay Sauce | $18.99 |
| Double Cheeseburger | $24.99 |
| Roasted Chicken Frites | $28.99 |
| Branzino Filet | $38.99 |
| Steak Frites, 10oz | $42.99 |
| Shaved Prime Rib Sandwich | $36.99 |
| Chicago Cut Ribeye, 16oz | $69.99 |
Sides
| Item | Price |
|---|---|
| Silky Whipped Potatoes | $12.99 |
| Charred Broccoli | $12.99 |
| French Fries | $13.99 |
| Hash Browns | $11.99 |
| Broiled Asparagus | $17.99 |
| Thick Cut Bacon | $16.99 |
| Bacon & Black Pepper Mac & Cheese | $18.99 |
Add-Ons
| Item | Price |
|---|---|
| Add Farm Egg | $3.49 |
| Add Egg | $3.49 |
| Add Avocado | $3.99 |
| Add Bacon | $6.99 |
| Add Free-Range Chicken Breast | $9.99 |
| Add Prime Steak | $16.99 |
| Add Roasted Bone Marrow | $14.99 |
NYC Brunch Menu
Brunch runs alongside the dinner menu, so most dinner items are also available. These are the brunch-only additions.
| Item | Price |
|---|---|
| Simple Breakfast | $16.99 |
| Farm Eggs | $6.99 |
| Gluten Free Toast | $4.99 |
| Bread & Butter Pickles | $6.99 |
| 3 Greens & Grains Bowl | $15.99 |
| Griddled Blueberry Muffin | $9.99 |
| Smoked Salmon Scramble | $20.99 |
| Avocado Toast | $20.99 |
| Chilaquiles | $21.99 |
| Omelette | $18.99 |
| Délice de Bourgogne | $20.99 |
| Steak & Eggs | $44.99 |
Add-on pricing runs slightly different at brunch: Add Egg is $3.49, and Add Farm Egg is $2.99, a small but real difference from the dinner add-on prices above.
Brunch Cocktails
| Item | Price |
|---|---|
| Painkiller | $17.95 |
| Bloody Mary | $17.95 |
| Blood Orange Bellini | $17.95 |
| Long Island Iced Coffee | $19.95 |
| Espresso Martini | $19.95 |
| Pink Vodka Lemonade | $19.95 |
| Sbagliato | $19.95 |
| Tequila Moro | $19.95 |
| Mezcal Penicillin | $19.95 |
| Classic Old Fashioned | $21.95 |
NYC Cocktails
| Item | Price |
|---|---|
| Hemingway Daiquiri | $18.50 |
| Negroni | $18.50 |
| Cosmopolitan | $18.95 |
| Highland Sour | $18.95 |
| Dirty Blue | $19.50 |
| Vesper Martini | $19.50 |
| Pink Vodka Lemonade | $19.50 |
| Espresso Martini | $19.50 |
| Tequila Moro | $19.95 |
| Mezcal Old Fashioned | $19.95 |
| Naked & Famous | $20.95 |
| Oaxacan Old Fashioned | $21.95 |
| Classic Old Fashioned | $21.95 |
| Bourbon Old Fashioned | $21.95 |
| Cadillac Margarita | $26.95 |
| Tokyo Old Fashioned | $41.95 |
Prices for the same cocktail can vary slightly between the brunch, dinner, and afternoon menus. This is normal at Au Cheval NYC, not a listing error, always confirm the price on your current menu.
NYC Afternoon Menu
The afternoon menu shares the dinner food menu, with its own slightly lower cocktail prices and a dedicated craft beer list.
Afternoon Cocktails
| Item | Price |
|---|---|
| Hemingway Punch | $18.50 |
| Highlands Sour | $18.50 |
| Dirty Blue | $19.50 |
| Espresso Martini | $19.50 |
| Pink Vodka Lemonade | $19.50 |
| Mezcal Penicillin | $19.50 |
| Classic Old Fashioned | $21.50 |
Craft Beer
| Item | Price |
|---|---|
| Root Beer | $6.00 |
| Aval Blanc | $8.00 |
| White Allagash | $8.00 |
| Forever Ever, Other Half | $8.50 |
| Kölsch, Reissdorf | $8.50 |
| Tank 7, Boulevard | $9.00 |
| IPA, Stone | $9.00 |
| Brooklyn Lager | $9.50 |
| Al Dente, Talea | $9.50 |
| First Pils, Hopewell | $9.50 |
| Daisy Cutter, Half Acre | $9.50 |
| Rothaus Pils Tannenzäpfle | $10.00 |
| Logical Conclusion, Three’s | $11.00 |
| Watermelon Splash Sour Ale, Talea | $11.00 |
| Gluten-Free Amber Ale, Greens Brewery | $11.00 |
Make any float a malted vanilla gelato float for $12.99.
NYC Wine and Spirits by the Glass
| Item | Price |
|---|---|
| Good Twin, Dealcoholized Sparkling, Italy, NV | $14 |
| House White | $13 |
| House Red | $13 |
| Leitz, Dealcoholized Pinot Noir, Germany, NV | $15 |
| Bisol, Prosecco DOC, Italy, NV | $15 |
| Selbach-Oster, Riesling Kabinett, Mosel, Germany, 2022 | $16 |
| Abbazia di Novacella, Pinot Grigio, Alto-Adige, Italy, 2023 | $17 |
| JL Chave Selection, Syrah, Côtes du Rhône, France, 2022 | $18 |
| Val de Mer, Brut Rosé, Burgundy, France, NV | $18 |
| Roseblood d’Estoublon, Rosé, Provence, France, 2023 | $19 |
| La Antigua Clásico, Grenache, Rioja Reserva, Spain, 2015 | $19 |
| Cecchi, Sangiovese, Chianti Classico, Italy, 2022 | $19 |
| DuSoil, Pinot Noir, Willamette Valley, Oregon, 2023 | $19 |
| Pence Vineyards, Chardonnay, Sta. Rita Hills, 2022 | $20 |
| Fitapreta, Arinto blend, Portugal, NV | $22 |
| Ridge Vineyards, Zinfandel, Sonoma County, California, 2022 | $22 |
| Altruria, Cabernet Sauvignon, Sonoma County, California, 2022 | $24 |
| Domaine Raimbault-Pineau, Sauvignon Blanc, Sancerre, France, 2023 | $25 |
| Laurent Perrier, Champagne, 375ml, France, NV | $32 |
NYC Dessert Menu
| Item | Price |
|---|---|
| French Press Coffee | $6.95 |
| Organic Tea | $3.95 |
| Gelato | $9.99 |
| Root Beer Float | $12.99 |
| Mille-Feuille | $15.99 |
| Stout Float | $16.99 |
| Chocolate Cream Pie | $18.99 |
| Key Lime Pie | $18.99 |
Dessert Cocktails and Fortified Wine
| Item | Price |
|---|---|
| Taylor Fladgate Tawny Port, 10 Year | $14 |
| Chocolate Martini | $19.95 |
| Espresso Martini | $19.95 |
| Lemon Drop Martini | $19.95 |
| Chateau Clos Haut-Peyraguey, Sauternes, 2015 | $16 |
| Henriques & Henriques, 10 Year Boal Madeira | $16 |
| Black Manhattan | $21.95 |
| Taylor Fladgate Tawny Port, 20 Year | $22 |
Founded in 2012, Chicago’s West Loop
Brendan Sodikoff opened Au Cheval in 2012 at 800 West Randolph Street in Chicago’s West Loop, turning a converted warehouse into what’s become one of the most famous burger counters in the country. It’s part of his restaurant group, Hogsalt Hospitality, which also runs Bavette’s, Gilt Bar, and Green Street Smoked Meats.
Au Cheval opened a second location in 2018 in Tribeca, Manhattan, at 79 Walker Street. The NYC location expanded the concept into a full all-day restaurant with steaks, brunch, and a real cocktail and wine program, well beyond the original diner format.
How to Save Money at Au Cheval
- Go to Chicago for the burger. The Single Cheeseburger there is $16.99, well under the $24.99 Double Cheeseburger in NYC.
- Visit NYC during the afternoon menu window. Cocktails run about $0.45 to $1 cheaper than the dinner cocktail menu.
- In Chicago, order regular French Fries at $8.99 instead of Crispy Fries at $13.99. Same fry, lower price, a $5 difference for a different cut.
- In NYC, order wine by the glass instead of committing to a bottle. Chicago only lists wine by the bottle, starting at $20; NYC’s by-the-glass list starts at $13.
Locations
Chicago
800 West Randolph Street, Chicago, IL 60607. Phone: (312) 929-4580. The original location, walk-in focused with long waits historically part of the experience.
New York City
79 Walker Street, Tribeca, Manhattan, tucked down Cortlandt Alley. The NYC location accepts reservations, though much of its seating is still reserved for walk-ins.
Use the location pages on auchevaldiner.com to confirm current hours for each city.
Opening Hours
Chicago
| Day | Hours |
|---|---|
| Monday to Saturday | 10 AM to 11:15 PM |
| Sunday | 10 AM to 10:15 PM |
New York City
The hours below come from the source data tied to a 646 area code, a New York prefix, not Chicago’s.
| Day | Hours |
|---|---|
| Wednesday to Thursday | 12 PM to 10:30 PM |
| Friday | 12 PM to 11:30 PM |
| Saturday | 11 AM to 11:30 PM |
| Sunday | 11 AM to 10:30 PM |
| Monday to Tuesday | 5 PM to 10:30 PM |
Confirm both locations’ hours directly before visiting. Monday and Tuesday opening at 5 PM in New York is worth double-checking if you’re planning an early visit.
Service Options
Dine-in, takeout, and delivery at both locations. Full bar with cocktails, wine, and beer. NYC accepts reservations; Chicago is primarily walk-in.
Final Remarks
Au Cheval offers two distinct dining experiences. Chicago is known for its iconic burgers and classic diner fare, while the NYC location features an expanded menu with steaks, brunch, and craft cocktails. Use this guide to compare menus, check the latest prices, and choose the best option before your visit. Prices and availability may vary by location.
FAQs
Is Au Cheval in Chicago the same menu as New York?
No. Chicago is a smaller diner-style burger menu. New York is a full restaurant with steaks, brunch, and a much larger bar program.
How much is the famous Au Cheval burger?
$16.99 for a Single Cheeseburger in Chicago. The NYC Double Cheeseburger costs $24.99.
Does Au Cheval take reservations?
The NYC Tribeca location accepts reservations, though many seats go to walk-ins. Chicago’s original location has historically been walk-in only with long waits.
Who founded Au Cheval?
Brendan Sodikoff opened the first Au Cheval in Chicago’s West Loop in 2012. It’s part of his restaurant group, Hogsalt Hospitality.
When did Au Cheval open in New York?
The Tribeca, Manhattan location opened in 2018 at 79 Walker Street.
Official Au Cheval Sources
- Website: auchevaldiner.com
- Chicago location: auchevaldiner.com/chicago
- NYC location: auchevaldiner.com/nyc
